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CONDIMENT

2015 International Fishery pageant that cant be missed

During the golden autumn season, the annual China (Qingdao) International Fisheries Exposition will be opened at the Qingdao International Expo Center from November 4 to 6, 2015. Since 1996, the exhibition has been successfully held in Qingdao, Beijing, Dalian, Shanghai and other cities, as the largest in Asia and the most influential aquatic professional exhibition in the world. Over the years from all over the world from all sectors of concern and active participation.

Creative taste Famous 2014 International Fishery Fair

2014 (Qingdao) International Fisheries Exposition closed victoriously, Yantai Luxing Aquatic products Co., Ltd. achieved fruitful results in the exhibition, won the favor of many domestic and foreign merchants from Japan, Southeast Asia, Europe and America, China and Hong Kong, etc., and the exhibition site continued to be popular. The fish family creates the precious taste conditioning food to become this fish expo a bright spot!

The 23rd Qingdao International Fishery Exposition

In 2018, Luxing Aquatic products has taken a big step in the field of Zhenwei condiment food. Many products are widely used in Chinese high-grade cuisine and Japanese sushi chain restaurants, and have a very high market share. By the favor of Japanese creative cuisine masters, swept Japan, South Korea, Europe and the United States and Asia around the world, the world food industry within the industry highly praised.

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SELLING

Sesame Seaweed Salad

中华海草沙律

Flying Fish Roe (red)

飛魚子（红色）

Crab Meat with Mayonnaise Salad

蟹柳色拉

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BESTFOOD

Octopus with Wasabi

芥末章鱼（生）

Crawfish Salad

洋風龙虾色拉

Pickled Mackerel

醋漬鯖魚

Konjac rice

魔芋米（日本进口）

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FOODSTUFF

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Frozen boiled Octopus

冻煮章魚

Frozen boiled Octopus

活杀章魚

Frozen boiled Octopus

木箱章魚

Octopus Slices

切片章魚

law of Octopus

章魚足

Pickled Mackerel

醋漬鯖魚

Burn Mackerel

照烧鲐魚

Pickled Mackerel

挪威鯖魚片

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CREATION

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Octopus with Wasabi

芥末章鱼（生）

Boiled　Octopus　with Wasabi

芥末章鱼（熟）

Spicy octopus

西洋辣章鱼

Chinese flavor small octopus

中華小章魚

Capelin Roe (Red)

多春鱼籽（红）

Capelin Roe (Orange)

多春鱼籽（橙）

Capelin Roe (Yellow)

多春鱼籽（黄）

Capelin Roe (Wasabi)

多春鱼籽（芥末）

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TANG YANG

「「TANG YANG」Traditional Japanese cuisine」

Tang Yang is a processing method of traditional Japanese cuisine, we adhere to the traditional Tang Yang method, strictly select the world's high-quality seafood, using Japanese methods to wrap imported Tang Yang powder, low temperature and quick freezing

「TANG YANG」Traditional Japanese cuisine

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CONDIMENTS

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Fried sesame Salad dressing

焙煎芝麻沙拉酱

Fried sesame Salad dressing

美味芝麻沙拉酱

Rice eel juice

蒲焼鳗鱼汁

Omnipotent soy sauce

万能酱油

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ABOUT

Innovation comes from hard work and persistence.

Yantai Luxing Aquatic Products Co., Ltd. was founded in October 2004, located in Yantai Laishan Shengquan Economic and Industrial Park, is a modern processing enterprise specializing in the production of Japanese delicious food. The company chooses fresh

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BRAND

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