Kawasaki squid bone is the most popular product in Japanese food. This product is made of squid cartilage with high degree of freshness, carefully prepared with pepper oil and secret chili sauce. Its lustre is lustre, taste is strong, spicy and fresh, and its flavor is fresh and ingenious.
USE | Tsubaki Front dish | WEIGHT | 500g |
MATERIAL | Squid Bone Sichuan Pepper | CODE | ---- |
TASTE | Spicy | PACKAGE | 1kg X 12pkg X 1cs 2kg X 6pkg X 1cs |